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Ebook Seltzertopia: The Extraordinary Story of an Ordinary Drink, by Barry Joseph
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Seltzertopia: The Extraordinary Story of an Ordinary Drink, by Barry Joseph
Ebook Seltzertopia: The Extraordinary Story of an Ordinary Drink, by Barry Joseph
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Review
If bubbles could speak, Seltzertopia would chronicle their thoughts. The book pours readers a glass of history, practicality, and fun, using seltzer to 'unpack a broad swath of history.' --The Pittsburgh Jewish ChronicleOf the thousands of books written about seltzer water, this is by far my favorite--especially the part that's about me. --Mel BrooksIt may look like no more than water with some bubbles, but seltzer has become a national obsession. It provides some of soda pop s kick, but it has no sugar, no calories. Originally, it flowed from some European springs, and English chemist Joseph Priestley lauded its potential benefits. The European beverage translated to the New World as Jewish immigrants carried with them a taste for seltzer. The invention of the siphon (recognizable from a host of American movies as a comic squirting prop) made seltzer available universally. Then soda fountains became fixtures in drug stores, where soda jerks concocted fizzy egg creams and ice cream sodas in a rainbow of flavors. The twentieth century found Americans returning from vacations abroad newly intrigued with bubbly bottled water. After reading Joseph's anecdotally detailed account, parched drinkers will have a hard time picking up a bottle of sparkling water and not being in awe of this simple beverage's complicated history --Mark Knoblach, Booklist
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About the Author
Barry Joseph is the VP of Digital Experience at Girl Scouts of the USA. Before that he was Associate Director for Digital Learning in the Education Department at the American Museum of Natural History and founding Director of the Online Leadership Program at Global Kids. Before that he spent a dozen years as the Director of the Online Leadership Program at Global Kids. His effervescent expertise has been featured by The Wall Street Journal, NPR s All Things Considered, CBS Morning News, Boston Magazine, The New York Post, and more. He became interested in seltzer s history and cultural impact after writing an article about Sodastream for The Forward in 2004 and receiving an outpouring of responses from readers demonstrating their passion for the fizzy.Â
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Product details
Hardcover: 304 pages
Publisher: Behrman House (October 1, 2018)
Language: English
ISBN-10: 0874419751
ISBN-13: 978-0874419757
Product Dimensions:
6.2 x 1 x 9.5 inches
Shipping Weight: 1.2 pounds (View shipping rates and policies)
Average Customer Review:
4.4 out of 5 stars
8 customer reviews
Amazon Best Sellers Rank:
#680,933 in Books (See Top 100 in Books)
Given the sheer amount of seltzer that I drink, when I came across the book Seltzertopia: The Extraordinary Story of an Ordinary Drink I knew that this book would definitely be one that I needed to read! Seltzertopia is a great microhistory on seltzer and author Barry Joseph does a great job bringing readers into the world of seltzer. There is a nice mix of different facets surrounding the history of seltzer mixed into the book and for a beverage I sure do love there were so many different nuances to seltzer that I had no idea about that this book helped shine a light on the interesting history of seltzer. Whether it be the narrative around a seltzer business starting up in Pittsburgh or information on how seltzer and the Jewish faith became intertwined, Joseph does an exceptional job keeping readers engaged in the book that is rich on facts, information and even biographical backgrounds for those who grew up in the industry. Seltzertopia is a very easy read and keeps you engaged throughout so if you are a general history buff or simply a fan of seltzer, be sure to crack open Seltzertopia and enjoy this great read!
I really enjoyed this book. The product is simple and yet the story is complex. There really is a nostalgia for the product and to the time that it evokes. As the author suggests, in an era where everything is virtual, communities are in cyberspace and friends are measured in clicks, there is a longing for something tactile and authentic. Seltzer is just that. Thanks to this book, I now have a craving for an egg cream-but not one with olive oil. Congratulations.
Not as much info as I anticipated!
Seltzertopia is a light, fun, dare I say, effervescent exploration of a particular fizzy beverage. Seltzer has a much longer, and more complicated history than I had imagined, going back to the earliest days of civilization. Even defining what seltzer and isn't is not without controversy.Barry Joseph chose to frame his narrative around one particular individual seeking to enter the seltzer business in Pittsburg, which I think was an interesting narrative choice. It narrows and personalizes the story, but also limits the depth of analysis.Some of the subject areas felt more like introductions to deeper topics that left me wanting a bit more. Then again, that would start to be more of a dissertation rather than a light read. It did leave me excited to research more about our relationship to water in general. Who has written that book?If you love seltzer in one of its many incarnations, you will definitely enjoy this book. Even if you don't care for the beverage, but are interested in Jewish history, the beverage industry or medical history, you will find a lot to enjoy in this book.
I found this book fascinating. It follows seltzer through history like a character, showing you its origins, its youth and development, and the cultures it wove into and continues to inspire. The book shows seltzer is unique: a drink that's been around for centuries, yet has a detailed history you can trace back to specific times, places and people. It tells a story I'm sure has never been compiled in one place before, revealing the rich cultural history behind a product you might casually pick up at the grocery store, and showing its modern resurgence is part of a cycle that's been continuing for ages. Along the way there are plenty of fun anecdotes and tales of Americana, written in an engaging storyteller's voice that makes the book hard to put down. It's "Salt: A World History", but the history includes Prohibition, the Three Stooges and Seinfeld. I highly recommend it.
Barry Joseph's in-depth research and extensive interviews lend an air of authority to this book, while his writing style and sense of humor makes it an enjoyable and compelling read. It put me in the mind of some of Mark Kurlansky's writing (author of Salt: A World History) and of Rich Cohen's writing (author of The Fish That Ate the Whale, and Sweet and Low). At moments Joseph's narrative style transported me from my surroundings, always a sign of a good read, and more than anything made me want to find a deli that serves a real egg cream!
I really enjoyed reading this book. There is so much history in the making of seltzer - who knew! It makes me want to try out the original seltzer drinks (this is now on my list of things to do). I also think this book would make a great gift for others. Thank you, Barry Joseph, for bringing these stories of seltzer together in a humorous and delightful way.
A very intriguing story about the origins and current evolution of seltzer as a beverage in society. I found it to be an enjoyable read.
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